Malins, A.
Post-harvest handling of citrus Passion fruit, avocado and citrus - Roseau (Dominica) 1992 - p. 106-108 - Miscellaneous Publications A2/DM (IICA) no. 92-001 0253-4746 .
The paper explains that post-harvest studies can include the following elements of the citrus handking system: selection of cultivar, fruit maturity, harvesting operations, transport to packhouse, degreening, packhouse operations, waxing, fruit quality and presentation, grade standards, packaging and labelling, storage and shipping, post-harvest diseases and disorders, quarantine regulations, food regulation, pesticide residues - the consumer. (MIBA)
0253-4746
CONTROL DE PLAGAS (POSTCOSECHA)
TRANSPORTE
FRUTAS CITRICAS
CARIBE
Post-harvest handling of citrus Passion fruit, avocado and citrus - Roseau (Dominica) 1992 - p. 106-108 - Miscellaneous Publications A2/DM (IICA) no. 92-001 0253-4746 .
The paper explains that post-harvest studies can include the following elements of the citrus handking system: selection of cultivar, fruit maturity, harvesting operations, transport to packhouse, degreening, packhouse operations, waxing, fruit quality and presentation, grade standards, packaging and labelling, storage and shipping, post-harvest diseases and disorders, quarantine regulations, food regulation, pesticide residues - the consumer. (MIBA)
0253-4746
CONTROL DE PLAGAS (POSTCOSECHA)
TRANSPORTE
FRUTAS CITRICAS
CARIBE

