Carrington, P.
Training programme in food preservation - Tacarigua (Trinidad y Tobago) 1995 - 40 p. - Reports, Results and Recommendations from Technical Events Series A2/TT (IICA) no. 95-01 0253-4746 .
The main objetive of the project is to improve the quality of life of rural families with specific reference to women. A major component of the project is the provision of technical assistance to the women's groups towards the development of self-sustaining, income-generating micro projects. This includes training in food preservation, agronomy, gender awareness and small business management, as well as, leadership skills and cooperative principles
0253-4746
Training programme in food preservation - Tacarigua (Trinidad y Tobago) 1995 - 40 p. - Reports, Results and Recommendations from Technical Events Series A2/TT (IICA) no. 95-01 0253-4746 .
The main objetive of the project is to improve the quality of life of rural families with specific reference to women. A major component of the project is the provision of technical assistance to the women's groups towards the development of self-sustaining, income-generating micro projects. This includes training in food preservation, agronomy, gender awareness and small business management, as well as, leadership skills and cooperative principles
0253-4746

