Slinkard, A.E.
Genetic, agronomic and pathological improvement of the lentil and faba bean crops (mejoramiento genético y agronomico y phytopathologico de lenteja y haba) - Quito (Ecuador) 1989 - 65 p.
3 tablas 2 ilus.
The consultant will visit faba bean and lentil production areas and researchers in Colombia, Perú, Bolivia and Ecuador, evaluate the current Status of these crops in each country, determine factors limiting production in each country and make recommendations for improving production of these crops in these countries
PRODUCTIVIDAD
VARIACION GENETICA
RESISTENCIA A LAS PLAGAS
RESISTENCIA A LOS PLAGUICIDAS
RESISTENCIA A LA ENFERMEDAD
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
Genetic, agronomic and pathological improvement of the lentil and faba bean crops (mejoramiento genético y agronomico y phytopathologico de lenteja y haba) - Quito (Ecuador) 1989 - 65 p.
3 tablas 2 ilus.
The consultant will visit faba bean and lentil production areas and researchers in Colombia, Perú, Bolivia and Ecuador, evaluate the current Status of these crops in each country, determine factors limiting production in each country and make recommendations for improving production of these crops in these countries
PRODUCTIVIDAD
VARIACION GENETICA
RESISTENCIA A LAS PLAGAS
RESISTENCIA A LOS PLAGUICIDAS
RESISTENCIA A LA ENFERMEDAD
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA
AGRICULTURA