Dairy goat milking handbook for farmers: a step by step guide
- Port-of-Spain , Trinidad and Tobago Instituto Interamericano de Cooperación para la Agricultura (IICA) 2018
- 1 recurso en línea (52 páginas) pdf
This handbook seeks the outline standard operating procedures for each step of the value chain to ensure the production of a high quality finished product. It can also serve as a practical guide to farmers, processors and consumers when producing, handling and consuming goat's milk.
ORDENO
CAPRINOS
SALAS DE ORDENO
MAQUINAS DE ORDENO
UTENSILIOS DE LECHERIA
RECOGIDA DE LECHE
TRANSPORTE
LECHE CRUDA
LECHE PASTEURIZADA
PROCESAMIENTO
EMBOTELLADO
ALMACENAMIENTO
MERCADOS
MERCADEO
CONSUMIDORES
COMPRA
DESARROLLO DE UN PRODUCTO
This handbook seeks the outline standard operating procedures for each step of the value chain to ensure the production of a high quality finished product. It can also serve as a practical guide to farmers, processors and consumers when producing, handling and consuming goat's milk.
ORDENO
CAPRINOS
SALAS DE ORDENO
MAQUINAS DE ORDENO
UTENSILIOS DE LECHERIA
RECOGIDA DE LECHE
TRANSPORTE
LECHE CRUDA
LECHE PASTEURIZADA
PROCESAMIENTO
EMBOTELLADO
ALMACENAMIENTO
MERCADOS
MERCADEO
CONSUMIDORES
COMPRA
DESARROLLO DE UN PRODUCTO