| 000 -LEADER |
|---|
| fixed length control field |
00460nam a22001697a 4500 |
| 003 - IDENTIFICACIÓN NÚMERO DE CONTROL / CONTROL NUMBER IDENTIFIER |
|---|
| control field |
CR-SiIICA |
| 005 - FECHA Y HORA DE LA ÚLTIMA TRANSACCIÓN / D & T LATEST TRANSACTION |
|---|
| control field |
20200203205738.0 |
| 008 - DESCRIPCIÓN GENERAL / GENERAL DESCRIPTION |
|---|
| fixed length control field |
180227b xxu||||| |||| 00| 0 spa d |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
636.4972 |
| 110 ## - PRINCIPAL -- NOMBRE DE ENTIDAD CORPORATIVA / MAIN ENTRY--CORPORATE NAME |
|---|
| 9 (RLIN) |
150841 |
| Corporate name or jurisdiction name as entry element |
IICA |
| 245 ## - MENCIÓN DE TÍTULO / TITLE STATEMENT |
|---|
| Title |
Assessment of Jamaica's Pig/Port Industry |
| 260 ## - PUBLICACIÓN, DISTRIBUCIÓN, ETC. (PIE DE IMPRENTA) / PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc |
Kingston, Jamaica |
| Name of publisher, distributor, etc |
IICA |
| Date of publication, distribution, etc |
2002 |
| 300 ## - DESCRIPCIÓN FÍSICA / PHYSICAL DESCRIPTION |
|---|
| Extent |
75p |
| 650 ## - ADICIONAL DE MATERIA -- TÉRMINO DE MATERIA / SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
Pork |
| Descriptor en Francés |
Viande porcine |
| Descriptor en Inglés |
Pork |
| Descriptor en Portugués |
Carne |
| 651 ## - ADICIONAL DE MATERIA -- NOMBRE GEOGRÁFICO / SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| 9 (RLIN) |
22877 |
| Geographic name |
Caribbean |
| Geographic subdivision |
Jamaica |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Tipología IICA |
Documento público |
| koha item type |
Documento impreso |
