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Characterization of the market and economic merit of an organic foods industry in Saint Lucia (Registro nro. 39588)

000 -LEADER
fixed length control field 02310nam a22004097a 4500
001 - NÚMERO DE CONTROL
control field 39588
003 - IDENTIFICACIÓN DEL NÚMERO DE CONTROL
control field CR-SiIICA
005 - FECHA Y HORA DE LA ÚLTIMA TRANSACCIÓN
control field 20230524072623.0
006 - CÓDIGOS DE INFORMACIÓN DE LONGITUD FIJA - CARACTERÍSTICAS DEL MATERIAL ADICIONA
fixed length control field a|||||r|||| 00| 0
007 - CAMPO FIJO DE DESCRIPCIÓN FÍSICA
fixed length control field ta
008 - CÓDIGOS DE INFORMACIÓN DE LONGITUD FIJA
fixed length control field 190516e2019 xxu||||| |||| 00| 0 spa d
040 ## - FUENTE DE CATALOGACIÓN
Original cataloging agency CR-SiIICA
041 ## - CÓDIGO DE LENGUA
Language code of text/sound track or separate title eng
090 ## - CLASIFICACIÓN LOCAL
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) IICA F08
100 ## - PUNTO DE ACCESO PRINCIPAL -- NOMBRE DE PERSONA
9 (RLIN) 1769
Personal name Mathurin, Titus
100 ## - PUNTO DE ACCESO PRINCIPAL -- NOMBRE DE PERSONA
9 (RLIN) 1770
Personal name Theophile, Brent
110 ## - UNTO DE ACCESO PRINCIPAL -- NOMBRE DE ENTIDAD CORPORATIVA
9 (RLIN) 1274
Corporate name or jurisdiction name as entry element IICA, Castries (Santa Lucía)
245 ## - MENCIÓN DE TÍTULO
Title Characterization of the market and economic merit of an organic foods industry in Saint Lucia
260 ## - PUBLICACIÓN, DISTRIBUCIÓN, ETC. (PIE DE IMPRENTA)
Place of publication, distribution, etc Saint Lucia
Name of publisher, distributor, etc IICA
Date of publication, distribution, etc 2019
270 ## - DIRECCIÓN
Address San José, C.R.
300 ## - DESCRIPCIÓN FÍSICA
Extent 34 p.
520 ## - NOTA DE SUMARIO, ETC.
Summary, etc Organic agriculture is best known as a method of agriculture where no synthetic fertilizers and pesticides are used. Under the organic agriculture system, the focus is on maintaining and<br/>improving the overall health of soil-microbe-plant-animal system on farms, as this affects crop yields. The emphasis is on using inputs in a way that encourages the biological processes of<br/>available nutrients and provides defense against pests. Most petro-chemically based fertilizers and pesticides are considered to hinder these processes and are, therefore, prohibited.<br/>Organic agriculture thus reduces demands on natural resources, contributes to building food security and resilience to climate change.<br/>The “Characterization of the Market and Economic Merit of an Organic Foods Industry in St. Lucia” is a contribution to the achievement of FAO’s Strategic Objective 2: Increase and<br/>improve provision of goods and services from agriculture, forestry and fisheries in a sustainable manner and Regional Initiative 2: Family Farming and inclusive Food Systems for Sustainable Rural Development. <br/>
650 #0 - PUNTO DE ACCESO ADICIONAL DE MATERIA -- TÉRMINO DE MATERIA
9 (RLIN) 156667
Topical term or geographic name as entry element ORGANIC AGRICULTURE
650 #0 - PUNTO DE ACCESO ADICIONAL DE MATERIA -- TÉRMINO DE MATERIA
9 (RLIN) 134988
Topical term or geographic name as entry element AGROINDUSTRY
650 #0 - PUNTO DE ACCESO ADICIONAL DE MATERIA -- TÉRMINO DE MATERIA
9 (RLIN) 350159
Topical term or geographic name as entry element AGRICULTURAL VALUE CHAINS
650 #0 - PUNTO DE ACCESO ADICIONAL DE MATERIA -- TÉRMINO DE MATERIA
9 (RLIN) 154067
Topical term or geographic name as entry element MARKETS
650 #0 - PUNTO DE ACCESO ADICIONAL DE MATERIA -- TÉRMINO DE MATERIA
9 (RLIN) 147661
Topical term or geographic name as entry element FARMS
650 #0 - PUNTO DE ACCESO ADICIONAL DE MATERIA -- TÉRMINO DE MATERIA
9 (RLIN) 160341
Topical term or geographic name as entry element PRODUCTION ECONOMICS
650 #0 - PUNTO DE ACCESO ADICIONAL DE MATERIA -- TÉRMINO DE MATERIA
9 (RLIN) 152438
Topical term or geographic name as entry element KNOWLEDGE MANAGEMENT
651 ## - PUNTO DE ACCESO ADICIONAL DE MATERIA -- NOMBRE GEOGRÁFICO
Geographic name SANTA LUCIA
9 (RLIN) 29248
651 ## - PUNTO DE ACCESO ADICIONAL DE MATERIA -- NOMBRE GEOGRÁFICO
9 (RLIN) 29190
Geographic name SAINT LUCIA
651 ## - PUNTO DE ACCESO ADICIONAL DE MATERIA -- NOMBRE GEOGRÁFICO
9 (RLIN) 29194
Geographic name SAINTE-LUCIE
691 ## - CAMPO LOCAL DE ENCABEZAMIENTO DE MATERIA -- NOMBRE GEOGRÁFICO
9 (RLIN) 343906
General subdivision Santa Lucía
856 ## - LOCALIZACIÓN Y ACCESO ELECTRÓNICOS
Electronic format type pdf
Uniform Resource Identifier <a href="http://repositorio.iica.int/bitstream/11324/7883/1/BVE19040195i.pdf">http://repositorio.iica.int/bitstream/11324/7883/1/BVE19040195i.pdf</a>
Link text esp
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Tipología IICA Documento público
koha item type Documento digital
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent location Current location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
          Colección IICA Sede Central Sede Central 2019-05-16 IICA F08 BVE19040195 2019-05-16 2019-05-16 Documento digital

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