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Post-harvest handling of avocado Passion fruit, avocado and citrus

Por: New, S | IICA, Roseau (Dominica) | 1. Regional Workshop on Tropical Fruit Crops Roseau (Dominica) 17-22 Feb 1991.
Tipo de material: ArtículoArtículoSeries Miscellaneous Publications A2/DM (IICA) no. 92-001. Editor: Roseau (Dominica) 1992Descripción: p. 108-110.ISSN: 0253-4746.Tema(s): CONTROL DE PLAGAS (POSTCOSECHA) | TRANSPORTE | REFRIGERACION | ALMACENAMIENTO | PERSEA AMERICANA | EMPAQUETADO | ETIQUETADO DEL PRODUCTO | POSTHARVEST CONTROL | TRANSPORT | REFRIGERATION | STORAGE | PERSEA AMERICANA | PACKAGING | PRODUCT LABELLING | LUTTE APRES RECOLTE | TRANSPORT | REFRIGERATION | STOCKAGE | PERSEA AMERICANA | CONDITIONNEMENT | ETIQUETAGE DES PRODUITSResumen: The paper explains the maturity characteristics, harvesting methods, field handling, packhouse, packaging, storage (storage on tree, conventional refrigerated storage, controlled atmosphere storage, low pressure storage, and varietal differences), transportation, post-harvest diseases, post-harvest treatments on avocados for insect control and ripening. (MIBA)

The paper explains the maturity characteristics, harvesting methods, field handling, packhouse, packaging, storage (storage on tree, conventional refrigerated storage, controlled atmosphere storage, low pressure storage, and varietal differences), transportation, post-harvest diseases, post-harvest treatments on avocados for insect control and ripening. (MIBA)

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