Re-branding extension for 21st century agriculture
Por: Rampersaud, R.;Francis, D
| IICA | CTA.
Tipo de material: 
TextoEditor: s.l. CTP Services&Supplies 2009Descripción: 13.Tema(s): EXTENSION AGRICOLA | GESTION DEL CONOCIMIENTO | EXPLOTACION EN PEQUENA ESCALA | DESARROLLO AGRICOLA | CARIBE | AGRICULTURAL EXTENSION | KNOWLEDGE MANAGEMENT | SMALL FARMS | AGRICULTURAL DEVELOPMENT | CARIBBEAN | VULGARISATION AGRICOLE | GESTION DES CONNAISSANCES | PETITE EXPLOITATION AGRICOLE | DEVELOPPEMENT AGRICOLE | CARAIBESResumen: Agricultural extension is trying to re-create its brand in the 21st century. It must go beyond just extending technical knowledge to farmers, to take a lead role in helping all players along the value chain to organize, interact and transact successfully. It must go beyond a public service. These are challenges facing Extension Services in the Caribbean in the era of a new agriculture.
| Tipo de ítem | Ubicación actual | Colección | Signatura | Estado | Fecha de vencimiento | Código de barras |
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Documento impreso
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Sede Central | Colección IICA | IICA C20-33 (Navegar estantería) | Disponible | BVE3251700010004 |
Agricultural extension is trying to re-create its brand in the 21st century. It must go beyond just extending technical knowledge to farmers, to take a lead role in helping all players along the value chain to organize, interact and transact successfully. It must go beyond a public service. These are challenges facing Extension Services in the Caribbean in the era of a new agriculture.
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