A quick look at cocoa rehabilitation and diversification
Por: Quartey Papafio, E
| Cocoa Research Institute, Tafo (Ghana)
| (3 : International Cocoa Research Conference (3 : 1971 : Lagos, Nigeria).
Editor: Lagos (Nigeria): COPAL, 1971Descripción: 4 páginas.Otro título: Apercu sur la régénération et la diversification du cacao | Revista rápida da recuperação e diversificação do cacau.Tema(s): THEOBROMA CACAO| Tipo de ítem | Ubicación actual | Colección | Signatura | Estado | Notas | Fecha de vencimiento | Código de barras |
|---|---|---|---|---|---|---|---|
Documento digital
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Biblioteca Conmemorativa Orton | Colección general | 633.74063 C748b 1969 (Navegar estantería) | Disponible | Solicitar recurso a la biblioteca | BCO21117943 |
Navegando Biblioteca Conmemorativa Orton Estantes , Código de colección: Colección general Cerrar el navegador de estanterías
| 633.74063 C748 1958 The use of shade trees in Mexico and Guatemala | 633.74063 C748b 1967 The status of an amelonado shade manual experiment (K1) at tafo | 633.74063 C748b 1969 Recent results of fertilizer experiments on shaded cacao (Theobroma cacao L.) in Ghana | 633.74063 C748b 1969 A quick look at cocoa rehabilitation and diversification | 633.74063 C748b 1972 Influence des variations spatiales et saisonnières de certains facteurs du micro-climat sur la floraison et la fructification de cacaoyers cultivés au Cameroun | 633.74063 C748b 1972 Cacao shade, spacing and fertilizing trials in Papua and New Guinea | 633.74063 C748b 1972 Interacción sombra fertilizantes en cacaotales de Bahía |
Sum. (En, Fr, Pt)
Incluye 3 referencias bibliográficas en la página 122
Of the various controllable factors which adversely affect the yield of cocoa, none are probably more important than the standard of maintenance, and senility. To improve the yield of neglected or poorly managed farms, rehabilitation is undertaken. This involves the control of pests and diseases, the filling of vacancies, and the provision of improved management. When farms are poor yielding due to senility or loss of a substantial portion of the trees, it would seem more advantageous to replant the whole farm, adopting such system as would ensure the minimum financial upset to the farmer. Apart form new planting, replanting makes better use of new and better varieties that are produced than filling vacancies with them. In countries where there is a marked disproportional dependence on cocoa or where its expansion is now made into marginal areas, diversification away from cocoa might help stabilise the economy, but what will be the replacement crops?
Obra escrita en inglés con resúmenes en francés y portugués


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